Two Sides To The High Milk Story
February 13th, 2009(Tom Jirik wrote columns in several newspapers in Iowa from the late 1980’s to the mid 1990’s. This column originally appeared in the The Boone Today)
There was a time when I didn’t think I’d ever forget milking cows, feeding cows, giving medicine to sick cows and cleaning up after messy cows.
But apparently I’ve been away from home long enough for those things to slip my mind. It’s probably been five or six years now since I milked a cow. My hair no longer bears the familiar “Hat head” ring from wearing a feed cap. And my indoor job perched in front of a computer has caused my calluses to soften and all but disappear.
Life in suburbia, if there is such a thing in Iowa, is good.
During our short Christmas vacation we were back on the farm. Our visit was brief and I never make it as far as the barn.
I visited with my mom and dad about how things were going in Iowa. We were lamenting our Christmas expenditures and the bills that would arrive in January.
That’s when I mentioned how expensive milk has gotten lately. Instead of joining my complaints, Dad leaned back, smiled broadly and said, “I know.”
I had forgotten that the family depends on those twice-a month milk checks as much as I depend on my monthly check
It just goes to prove there’s two ways of looking at everything- including the high price of milk.
I suspect that most people are mildly annoyed now that milk has climbed to the $2-per-gallon range in the local grocery stores. But if you’re like my wife and I, the increase really hasn’t boosted your monthly food bill all that much.
If you haven’t cut your milk consumption because of the price increases, you’re not alone. Untied States Department of Agriculture and university studies indicate milk-buying habits aren’t affected much by price. Prices would have to increase by quite a jump before we would put our complaints into action and quit buying milk. So go ahead, have another glass.
I wonder if Dad knows about those studies? I’ll tell him the next time he needs cheering up.
With April 15 coming up there’s another way of looking at this milk situation. Dad gets paid for his milk by weight. Right now he’s receiving about $13 for every 100 pounds of milk that he sells. That’s more than $1.50 than the government support price. The price supports are there to make sure America’s dairy farmers can stay in the business even if prices drop dramatically.
Dairy farming isn’t something you can get into at the drop of a hat, and our government has decided that it wants to make sure there’s enough milk to go around once all of the baby boomers start raising babies of their own.
When prices drop below the support price, the government buys dairy products for distribution to school lunch programs, low-income families, disaster relief efforts and other programs.
Right now, all Uncle Sam is buying is butter. Cheese and whole milk are selling like gangbusters, but there’s a surplus of butter. (The price is low now so you may want to stock up on a couple of hundred pounds if you have the freezer space. It would make Willard Scott awfully happy.)
What all this means that less of our taxes are needed for those support programs. When you fill out your tax forms this year and you get down the final line - the one that tells you how much you owe-go ahead and knock a couple of percent off the top depending on how much your family drinks. Send a note along with your return explaining how you arrived at this deduction.
But if you get audited, I don’t know you and neither does my dad.